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Infographics: Toxic Chemicals

Under the Label: The story behind chemicals in cosmetics

Cosmetics and personal care products can contain harmful endocrine disrupting chemicals (EDCs) and other substances of concern, but their labels can be hard to read. The infographic launched by the Health and Environment Alliance (HEAL) and Tegengif/Erase All Toxins today uncovers the story behind chemicals in cosmetics.
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Infographic: Harmful chemicals in food packaging are putting our health at risk

The Health and Environment Alliance (HEAL), Zero Waste Europe, the European Consumer Organisation BEUC, CHEM Trust and ClientEarth have joined hands to bust some of the most popular myths surrounding chemicals used in food contact materials. The infographic launched today illustrates how the chemicals used in the production, processing, preparation and packaging of food may put our health at risk.
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How does early-life exposure to environmental pollutants affect our health? New flyer and video from the ATHLETE project

Have you ever wondered whether and how our everyday environment and activities affect our health? The ATHLETE project is designed to answer these questions by studying the Human Exposome – the totality of environmental exposures from conception to adulthood. Today we are excited to launch a new flyer and video to present the key activities of our research project.
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How endocrine disrupting chemicals affect women’s reproductive health: new factsheet and infographic by the FREIA project

It is beyond a doubt that endocrine disrupting chemicals (EDCs) impact the health of humans and the environment globally. Surprisingly, we still don’t know exactly how EDCs can harm female reproductive health. The Health and Environment Alliance (HEAL) has teamed up with the FREIA project to launch a factsheet and infographic - available in English, Dutch and French - to introduce this research project and to illustrate how EDCs affect women’s health.
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Fact cards: chemicals in food contact materials put our health at risk

Nobody should ever have to worry about toxic substances making their way into our food. Yet, if you ask around, most consumers have no idea about the composition of the packaging wrapping their food and drinks, and how this might affect them. Here are nine fact cards to illustrate why we are concerned.
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